Guidelines
How booking works, and what to expect before and during your stay.
Provisional edition. Sections 7 and 8 are awaiting confirmation by the Guest House Office.
In five steps
How booking works
- 01
Sign in
With your institute account.
- 02
Request
The dates of the stay, and each guest.
- 03
Approval
You hear by email at each step.
- 04
Arrival
Reception checks you in.
- 05
Departure
The invoice is settled at reception.
1
Booking a stay
- 1.1Rooms are requested online by members of the institute, for themselves or for their guests
- 1.2Visitors from outside the institute are booked by the person hosting them
- 1.3Check-in must fall within 6 months of the day the request is made
- 1.4A single request may cover up to 14 nights
- 1.5Every request is reviewed before it is confirmed, and you are told by email at each step
- 1.6Rooms are allotted by the Guest House Office once a request is approved
2
Rooms and occupancy
- 2.1Double sharing rooms for 2 guests, or 3 with an extra bed
- 2.2Maximum 4 people per room, of whom at most 3 may need a bed - infants below 5 years share a guardian's bed.
- 2.3A room is full at 3 guests + 1 infant, 2 guests + 2 infants or 1 guest + 3 infants
- 2.4Children under 5 share a guardian's bed
- 2.5An extra bed is charged as its own line on the invoice
3
Check-in and check-out
- 3.1Arrival and departure times are chosen on the request, and the room is held for that period
- 3.2A room stays held for 4 hours after the booked check-out, to be made ready
- 3.3Guests are checked in at reception on arrival
- 3.4Every adult guest carries a photo identity document
- 3.5To arrive earlier or stay longer, ask reception
- 3.6Room keys are collected from reception and returned there at check-out
4
Meals
- 4.1Meals are served at Hamsanandi, at the times below
- 4.2Meals are chosen day by day on the request, with the number of vegetarian and non-vegetarian meals
- 4.3A meal must be booked before the previous one finishes being served: lunch before breakfast ends, dinner before lunch ends, and the next morning's breakfast before dinner ends.
- 4.4The kitchen serves up to 30 people at one meal
| Breakfast | 7:30 – 9:30 AM |
|---|---|
| Lunch | 12:30 – 2:00 PM |
| Dinner | 7:30 – 9:00 PM |
5
Charges and payment
- 5.1Rooms are charged by the night, and never fewer than one
- 5.2The tariff includes GST - 18% on rooms and 5% on meals, shown separately on the invoice
- 5.3An extra bed and meals served are charged in addition
- 5.4Damage or loss is recovered as an additional charge
- 5.5The invoice is settled by UPI or account transfer - a personal stay at check-out, an official stay charged to the account named on the request
6
Cancellation
- 6.1A request can be cancelled from My Bookings at any time, with a reason
- 6.2The Guest House Office confirms the cancellation, and the rooms are released then
- 6.3Once a guest has checked in, the stay is ended at reception instead
7
During your stay
To be confirmed- 7.1Only the guests named on the booking may occupy the room
- 7.2Smoking, alcohol and intoxicants are not permitted anywhere on the premises
- 7.3Quiet hours are 10:00 PM to 6:00 AM
- 7.4Visitors are received in the lounge between 8:00 AM and 9:00 PM, and may not stay overnight
- 7.5Cooking, heaters, induction stoves and other high-load appliances are not permitted in the rooms
- 7.6Pets are not allowed
- 7.7Furniture, linen and fittings stay in the room they belong to; nothing is to be fixed to the walls
- 7.8Switch off lights, fans and air-conditioning when leaving the room
- 7.9The guest house is not responsible for belongings left in rooms
- 7.10Rooms are cleaned daily between 9:00 AM and 12:00 noon
- 7.11The Guest House Office may end a stay that breaks these rules
8
Safety and help
To be confirmed- 8.1Note the fire exits and extinguishers on your floor when you arrive
- 8.2In an emergency, call reception; they will reach the medical centre and campus security
- 8.3Carry your booking confirmation and identity document when entering the campus
- 8.4Lost property is kept at reception for 30 days
- 8.5Report a fault in the room to reception
Questions about these guidelines go to the Guest House Office on +91 491 209 2016 or ghm@iitpkd.ac.in.
